Closed from 24.10.2022. Start of winter season on 23.12.2022.

Berghotel
Oeschinensee

unique since 1892

Unique for generations

Welcome to us at Lake Oeschinen! Since the construction of our mountain hotel in 1892, the Wandfluh family has been hosts at Lake Oeschinen.

We stand for innovation, quality and humanity. Our menu features many homemade and regional dishes with a selection of vegetarian, lactose & gluten-free and of course vegan dishes. For our lamb dishes we only use meat from our own organic farm in Kandersteg. Our hotel is classified as a lodge by HotellerieSuisse. Since 2016, we have carried the coveted Unique Hotel label. 

We try to live sustainability - the energy needed for our house or the electric shuttle bus comes directly from the hydropower of Lake Oeschinen or our solar system. Wood from the Oeschinen alp is used for our fireplace stoves and the renovations. Our primary goal is to preserve our hotel and organic farm along with the unique nature for our children and guests.

Seasonal break

Currently we are in the seasonal break. We start on 23 December 2022 in the winter season and are from then on again daily for you.

Opening hours:
December 23, 2022 to March 19, 2023

Restaurant directly at the lake: 09.15 to 16.15
Bergstübli at the mountain station: 09.00 to 16.45
Alphüsi (Piazza at the lake): 09.15 to 16.15 

Fondue2Go available again

Fondue2Go

Order, pick up at the mountain station, find a nice spot and off you go.

Overnight stay in summer

Overnight stay | Room

In winter our hotel is closed. Bookings are possible from mid-March 2023. We spoil our house guests with delicious lamb dishes from our own organic farm and our exclusive wine selection.